Sunday, May 12, 2013

Best Mother's Day Dinner Ever

The men and boy in our clan orchestrated  for us a fabulous surprise Mother's Day five-course gourmet dinner at home.

The restaurant manager: Nonoie
Gourmet Chef: Jorryl
Waiter/Butler: Matthew
Pianist/Entertainer: Matthew

 
 
Portabella Mushroom Salad


Mussel Soup and Grilled Tilapia with Avocado Puree
 
 
Berry Mania Shake Special

 
Chicken and Asparagus Crepe
 
 
Home baked Croissant

                                                      
                                                             Strawberry Shortcake


 
Our Waiter later went to play the piano for us.
 
The ambience was wonderful with jazz music playing
Muscatto wine  to top the dinner off from Nonoie's wine collection.
What more could moms ask for?
 
Thank you to the men in our lives.  It was truly special.

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